Ingredients
Iodized salt, Dehydrated vegetable powder(Onion, Mushroom), Lactose, Sugar, Spices and Condiments, Herbs(Celery, Chives),Yeast extract powder, Corn flour, Natural and Nature Identical Flavors ,Edible vegetable oil(sunflower), Flavour Enhancer(E627, 631).CONTAINS ADDED NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES(onion)
Advantages
Enhances the flavor impact of the food products with easy application and use. Gives the dish a well rounded flavor note which enhances the over all impact of spices & herbs. Allows chef to adjust seasoning dosages to make the kitchens efficient by adequatily spicing dishes and avoid over spicing and wastage
Benefits
Perfect Umami flavor enhance for any and all dishes across cuisines. Can be used as seasoning directly or also as soupy base for wet dishes. A chef can put this seasoning in any dish without fear of any interference with other spices & herbs, rather it will amplify the flavors. it has natural & nature identical flavouring substances.
Applications
Rice, Gravies, Sauces, Soups etc.
Piyush Chhaochharia
Piyush Chhaochharia is the Vice President of Food Services India Pvt Ltd. He has a great sense of entrepreneurship, steadfast commitment, and passion for quality in the food sector. Piyush has played a pivotal role in transforming Food Services India Pvt Ltd into a leading food products supplier, offering a diverse range of high-quality products and services to customers across India. With a background in organizations like PwC and True North, he has played a key role in growing the business and expanding the product portfolio. An avid reader and fitness enthusiast, Piyush continues to drive the company's growth and success.
