Author: Piyush Chhaochharia

Hot Garlic Noodles Recipe Hot Garlic Noodles Ingredients Boiled Noodles 200g Sunbay Hot Garlic Sauce 50g Capsicum, Cabbage, Carrot 50g Shop Ingredients Instructions Saute vegetables in hot garlic sauce Add boiled noodles and saute Serve Hot Shop by Recipes

Margherita Pizza Recipe Margherita Pizza Ingredients Pizza Base 8 inch 1 No Sunbay Pizza Pasta Sauce 20g Pizza Cheese 50g Shop Ingredients Instructions Apply pizza pasta sauce on base Spread pizza cheese evenly, leaving the edges Bake it at 180 degree celcius for 8 minutes Shop by Recipes

Dal Fry Recipe Dal Fry Ingredients Boiled Dal 200g Sunbay Chopped Masala 50g Ghee 15g spicefield cumin 1g Shop Ingredients Instructions Temper with ghee and cumin Mix rest of the ingredients and cook. Serve Hot Shop by Recipes

Sambhar Recipe Sambhar Ingredients Sunbay Sambhar 150g Carrot Dice 10g Drumstick 20g Water 100g Shop Ingredients Instructions Mix all together and cook in a pan till vegetables are cooked Shop by Recipes

Honey Chilli Potato Recipe Honey Chilli Potato Ingredients Sunbay Honey Chilli Sauce 100g French Fries 100g Chopped Coriander 5g Shop Ingredients Instructions Crisp fry french fries and toss it into honey chilli sauce Garnish with roasted sesame and chopped coriander Semi dry honey chilli potato is ready to serve Shop…

Paneer Manchurian Gravy Paneer Manchurian Gravy Ingredients Sunbay Manchurian Sauce 100g Paneer 80g Vegetables 50g Corn Flour 5g Salt to taste Shop Ingredients Instructions Dilute manchurian gravy with equal amount of water Add paneer cubes, shreded cabbage, capsicum and onion cubes, add corn flour slurry to thicken Adjust seasoning and…

Chettinad Chicken Wrap Chettinad Chicken Wrap Ingredients Chicken 120gm Sunbay Chettinad Gravy 120gm Spicefield Mustard seeds 3pinch Curry Leaves Few ginger garlic paste 10gm Coconut milk 2tbsp Chopped Coriander Garnish tortilla wrap 1 lettuce iceberg julien 1pc refined sunflower oil 10ml Slaw for wrap Red onion sliced 3 Red cabbage…

Salan Recipe SALAN Ingredients Sunbay Salan Gravy 100g Water 100g Salt To Taste Shop Ingredients Instructions Dilute salan gravy with half quantity of water, boil and serve as side gravy to any rice preparation Shop by Recipes

Fish n Chips with indian marinade Fish n Chips with indian marinade Ingredients Fish Fillet 300g Chef’s art tandoori tikka marinade 25g Chef’s art cajun spice breading 10g Ginger garlic paste 20g Sunbay achari dip 10g Mayonnaise 100g Sunbay Gherkins 2g Spicefield black pepper powder 2g Salt to taste Spicefiled…

Paneer Makhani Sub Recipe Paneer Makhani Sub Ingredients Refined Sunflower Oil 10ml Butter 30g Ginger garlic paste 30g Spicefield red chilli powder 3g Sunbay Tomato Makhani Gravy Base 100g Sunbay white gravy base 20g Paneer 60g Onion Diced 30g Green Capsicum 30g Spicefield kasoori methi 2-3g Spicefield garam masala 3g…