Ingredients
Jalapenos (53%), Water, lodized Salt, Acidity Regulator (INS 260), Firming Agent (INS 509) and Preservative (INS 211)
Nutrition Information
Energy (kcal) – 15.8, Protein (g) – 0.71, Carbohydrate (g) – 1.44, Sugar (g) – 0, Fat (g) – 0.8, Cholesterol (mg) – 0, Sodium (mg) – 1000
Application
Used in bakery industry as pizza topping , fried rice ,sandwich etc.
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