Sunbay Achari Dip

Product Benefits

• An Indian mango pickle based Dip with spices, Hing, followed by the pungency of Mustard Oil.


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Mango Pulp (45%), Water, Iodized Salt, Mustard Oil, Green chilli, Spices & Condiments, Acidity regulator (INS260, INS330), Flavouring Substances (Nature Identical), Thickener(INS415), Preservative (INS211)

Nutrition Information

Energy (kcal) – 12, Protein (g) – 0.1, Carbohydrate (g) – 1, Sugar (g) – 0.6, Total Fat (g) – 0.8, Saturated fat (g) – 0.1, Trans fat (g) – <0.1, Cholesterol (mg) – <0.1, Sodium (mg) – 290

Solution Benefits

Maximize Output: The product is versatile and helps you create multiple dishes with a single pack of gravy

Maximize Ratings: Standardises recipes – Consistent & greate tasting dishes helps you get positive reviews from customers

Minimize Cost: Helps you control your food cost and work wiith a leaner staff. Plus create a barrier against raw material price fluctuation

Minimize Wastage: Eliminates wastage in kitchen


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