Ingredients
Onion, Edible Refined Vegetable Oil (Soyabean/ Sunflower), Curd, Coriander Leaves, Garlic, Green Chilli, Spices & Condiments, Ghee, Ginger, Iodized Salt, Water, Mint Leaves, Sugar, Acidity Regulator (INS330), Flavoring Substances (Natural, Nature Identical)
Cooking Instructions
No Dilution- Ready to cook gravy.
Recipe Information
Donne Biryani , Andhra Chilli Chicken,Junglee Mutton Curry,Junglee Chicken Curry, Padhi Chicken Fry
Nutrition Information
Energy (kcal) – 252, Protein (g) – 3, Total Carbohydrate (g) – 15, Sugar (g) – 6, Added Sugar (g) – 0.5, Total Fat (g) – 20, Saturated (g) – 6, Trans fat (g) – 2, Cholesterol (mg) – 10.3, Sodium (mg) – 1530
Solution Benefits
Maximize Output: The product is versatile and helps you create multiple dishes with a single pack of gravy
Maximize Ratings: Standardises recipes – Consistent & greate tasting dishes helps you get positive reviews from customers
Minimize Cost: Helps you control your food cost and work wiith a leaner staff. Plus create a barrier against raw material price fluctuation
Minimize Wastage: Eliminates wastage in kitchen
