Ingredients
Water, Tomato, Melon Seeds, Edible Re ned Vegetable Oil (Sun ower/Soyabean), Milk Solids, Bengal Gram Flour, Spices & Condiments, Sugar, Iodized Salt, Green Chilli, Starch, Ginger, Cashew Nut, Cereal Products, Thickener (INS415)
Cooking Instructions
3 Step cooking – Add the Portion, Heat & Stir
Recipe Information
Deewani Handi, Mutter Paneer, Paneer Kaju Curry
Nutrition Information
Energy (kcal) – 221, Protein (g) – 7, Carbohydrate (g) – 19, Sugar (g) – 6, Total Fat (g) – 13, Saturated Fat(g) – 2, Trans fat (g) – <0.1,
Cholesterol (mg) – <0.1, Sodium (mg) – 900
Solution Benefits
Maximize Output: The product is versatile and helps you create multiple dishes with a single pack of gravy
Maximize Ratings: Standardises recipes – Consistent & greate tasting dishes helps you get positive reviews from customers
Minimize Cost: Helps you control your food cost and work wiith a leaner staff. Plus create a barrier against raw material price fluctuation
Minimize Wastage: Eliminates wastage in kitchen
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