Author: Piyush Chhaochharia

Hyderabadi Salan Gravy Hyderabadi Salan Gravy Ingredients Sunbay Hyderabadi Salan Gravy 100g Curry leaves 5g Oil 50ml Green Chilli 7g Water 1000ml Salt to taste Shop Ingredients Instructions Heat oil, crackle curry leaves and add green chilli Add Sunbay Hyderabadi Salan and water, mix well Adjust salt and serve along…

Baked Beans Tacos Baked Beans Tacos Ingredients Taco Shell 1 pkt Sunbay Chopped Jalapeno 8-10 slice Chopped Onion 40g Chopped Tomatoes 40g Chopped Capsicum 40g Chopped Cucumber40g Cheddar Cheese 50g Corn 1 Cup Olive Oil 10ml Chefs Art Lemon Pepper Sprinkler 5-10gm Lettuce Romaine 1bunch Chefs Art Cheesy white sauce…

Classic Pomodoro Sauce Spaghetti Classic Pomodoro Sauce Spaghetti Ingredients 6 medium tomatoes 1 tsp fresh cream 1 tbsp chopped garlic 1 cup chopped onion 1 tbsp olive oil Spicefield red chilli powder ½ cup chopped basil leaves Salt to taste ½ cup shaved Parmesan cheese Slightly sautéed mini tomatoes Sunbay…

Mac and Cheese Recipe Mac and Cheese Ingredients 3 cups sunbay macaroni pasta ½ cup cheddar cheese 5 tbsp butter 5 tbsp flour 2 ½ cups milk Salt as per taste spicefield black pepper powder Shop Ingredients Instructions Boil the sunbay macaroni pasta as mentioned in cooking instructions and set…

Garden Fresh Fusilli Recipe Garden Fresh Fusilli Ingredients 3 cups sunbay fusilli pasta 2 cloves of garlic, finely chopped ½ cup milk 1 cup fresh parsley, finely chopped 1 cup fresh basil leaves, finely chopped ½ cup mushroom sliced ½ cup broccoli florets ½ diced asparagus ½ cup corn 2…

Classic Penne Arrabiata Classic Penne Arrabiata Ingredients 3 cups sunbay penne pasta 2 tbsp olive oil 1 onion very finely chopped 2 garlic flakes, crushed ½ cup readymade Sunbay tomato puree 500gm tomatoes 2 tbsp fresh parsley 1 tbsp chopped celery ½ cup bell pepper chopped ½ cup broccoli florets…

Jamacian jerk chicken tikka skewers Jamacian jerk chicken tikka skewers Ingredients Chicken Leg Boneless 200g Sunbay tomato makhani 150g Chef’s Art jamaican jerk seasoning 300g Skewere 2pc Butter 30g Leeks 10g Spicefield Teekhi Rangat 10g Spicefield garam masala 30g Cheese 20g Chopped coriander 5g Chopped green chill 5g Chopped ginger…

Butter Paneer Masala Recipe Butter Paneer Masala Ingredients Sunbay NoNG Red Gravy 100g Water 100g spicefield garam masala 3g Coriander Leaves 5g Paneer cubes 150g Butter 40g Cream 20g Honey 10g Shop Ingredients Instructions Dilute gravy with water and heat it in pan Add rest of the ingredients and cook…

Chinese Fried Rice Recipe Chinese Fried Rice Ingredients Boiled Rice 200g Sunbay Chinese Chilli Paste 50g Soy Sauce 10g Capsicum, Carrot 40g Refined Oil 20g Shop Ingredients Instructions Heat Oil in a pan Saute vegetables Mix remaining ingredients on high flame Serve hot Shop by Recipes