Advantages
This product when prepared with water, yields a rich flavorful brown sauce that can be used as a base for making other sauces or gravies. It enhances and boosts the taste of the final dish. The product is available with & without MSG. It allows for the chef to create a demi glace on the go without alot of toil in the kitchen.
Benefits
Demi glace sauce powder saves precious time, energy and labor in the kitchen. It gets ready in a few minutes and acts as a classical base for most brown sauces. The chef does not have to brown the actual bones and carcass with mirepoix, saves time of making an espagnole sauce and brown stock. Gives clean intense taste and complex aroma
Applications
Sauces like Madeira, Pepper, Mushroom and Burgundy
