Chef’s Art Indo Chinese Seasoning

The indo chinese seasoning is a perfect blend of indian spices and chinese flavours for a delectable flavour fusion to a product. It can be used across various categories of dry and wet dishes to impart a highly addictive and craveable product
Weight : 250g

285.00

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SKU: 4000009741 Category: Tag:

Ingredients

Sugar, Iodised salt, Spice and Condiments (Garlic, Chilli, Star anise), Refined wheat flour (Maida), Flavour enhancer (INS 621, INS 627, INS 631), Vinegar powder, Natural& nature identical flavouring substances, Acidity regulator (INS 330), Soya sauce powder, Tomato powder, Natural colour (INS 150d), Anticaking agent (INS 551).

Advantages

You can create a easy to execute recipe using this seasoning. It not only imparts great taste and flavour but also tenderises the meat and makes it juicier. The flavour is long lasting and this product can also be used in Indian and Chinese dishes.

Benefits

Main benefit is the ease of cooking as the blend consist of the spices that gives distinctive taste. The chefs do not have to store multiple ingredients at a time. They can use simple proportions to create smaller and larger portions

Applications

Fusion dishes, Chinese style biryani. Indo chinese gravies, fried starters as sprinkler