Ingredients
Spices & Condiments (Coriander , Black pepper ,Cardamom, Cumin ,Chilli ,Cinnamon, Spearmint ) , Iodized salt , Onion powder, Garlic powder, Cashew nut powder ,Hydrolysed vegetable protein (soya ) , Coconut milk powder .CONTAINS PERMITTED NATURAL COLOUR ( E150(d) AND ADDED FLAVOURS NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES.
Advantages
The advantage of any chefs using this product is they will be able to identify and it’s authenticity of the spice notes. Making a biryani is labor intensive task, the chettinad biryani seasoning offers a ready flavored solution which will save time and toil in the kitchen making it more efficient. The recipe creation from scratch won’t occur as a standardized recipe will take shape.
Benefits
Grammages & quantities of masala to be roasted & added won’t change with increase in covers to be cooked. The proportions will need simple conversions. Chefs won’t have to maintain and order large varieties of ingredients and limit their inventories.
Applications
Rice, Chettinadu curry/chettinadu dry, Chicken sukkah, Mutton sukkah, Beef & fish fry’s
