Ingredients
Spices & Condiments (Black Pepper , White pepper, Chilli ,Coriander,Cumin ,Ginger ,Cardamom, Clove, Nutmeg ) ,Iodized salt , Onion powder, Garlic powder,Sugar , Hydrolysed vegetable protein (soya ).CONTAINS ADDED FLAVOURS-NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES.
Advantages
It is an easy solution for creating authentic Kolkata Biryani recipe, can avoid multiple steps of adding various ingredients and same consistency in flavor every time. The consumers once get used to the authentic taste do not change their biryanis often. This seasoning is the most balanced expression of taste in a Kolkata biryani served with eggs & potato
Benefits
Main benefit is the ease of cooking as the blend consist of the spices that gives distinctive taste. The chefs do not have to store multiple ingredients at a time. They can use simple proportions to create smaller and larger portions biryanis, kebabs & gravies. The multi step processes can be made simpler by using this solution. Its a multi use seasoning
Applications
Kolkata Biryani, Pulao, Kebabs & Tikkas, Gravies, Marinades
Piyush Chhaochharia
Piyush Chhaochharia is the Vice President of Food Services India Pvt Ltd. He has a great sense of entrepreneurship, steadfast commitment, and passion for quality in the food sector. Piyush has played a pivotal role in transforming Food Services India Pvt Ltd into a leading food products supplier, offering a diverse range of high-quality products and services to customers across India. With a background in organizations like PwC and True North, he has played a key role in growing the business and expanding the product portfolio. An avid reader and fitness enthusiast, Piyush continues to drive the company's growth and success.
