Advantages
This product is a perfect blend of cheese, butter, herbs and chilly flakes, which can be cooked with milk or even water and can be mixed with cooked pasta so as to give touch of Italian & French cuisine. The chef’s do not have to order for or incorporate too much cheese or spices
Benefits
Main benefit is the ease of cooking and any person can cook and experience the feel of French/Italian cuisine with a prolonged shelf life of the product. Do not have to fear about the curdling of the sauce or lumping
Applications
Pasta, Mac n Cheese, Au Gratins, Risotto