Ingredients
Spices & condiments (Onion, Garlic, Cumin, Chilli, Coriander, Turmeric, Parsley, Celery), Iodised salt, Sugar, Hydrolysed vegetable protein (Soya), Yeast extract powder, Flavour enhancer (INS 627, INS 631), Refined wheat flour (Maida), Tomato powder, Natural & nature identical flavouring substances, Tamarind powder, Milk solids, Acidity regulator (INS 330), Anticaking agent (INS 551), Natural colour (INS 150d), Antioxidant (INS 319).
Advantages
It can be used in a variety of dishes, added to regular indian vegetables, breakfast items, paneer and more, It is a versatile seasoning and can be also added to pasta and pizza to impart a great flavour.
Benefits
It pairs well with multiple dishes. Chefs do not have to store several spices & herbs separately, making the kitchen more efficient. The chefs can store seasoning separately and use as per need.
Applications
Indian vegetable dishes, Breakfast items like poha, seviyan, upma. Cream based pasta dishes, Pizza sprinkler.
Piyush Chhaochharia
Piyush Chhaochharia is the Vice President of Food Services India Pvt Ltd. He has a great sense of entrepreneurship, steadfast commitment, and passion for quality in the food sector. Piyush has played a pivotal role in transforming Food Services India Pvt Ltd into a leading food products supplier, offering a diverse range of high-quality products and services to customers across India. With a background in organizations like PwC and True North, he has played a key role in growing the business and expanding the product portfolio. An avid reader and fitness enthusiast, Piyush continues to drive the company's growth and success.
