- 10 Servings
- 15 min
- Indian
Muttar Paneer
- 10 Servings
- 15 min
- Indian
Muttar Paneer
- No of Portions: 3.1
- Portion Size {G}: 200
Special Diet:
Dairy free, gluten free, wheat free
Ingredients
- Paneer 80g
- Peas 50g
- Chef's Art Chef's Magical 5g
- Sunbay Yellow Base gravy 100g
Instructions
- Take a pan and add butter, heat it and add chopped garlic
- Add peas, sauté it until soft
- Add 5g chef's magic, give it a good mix in ready to cook 100gm yellow base gravy
- Finish off with butter and cream
- Garnish the dish with kasturi methi
Nutritional Info:
Per Serving:
Per serving: 470 calories (290 from fat), 32g total fat, 9g saturated fat, 140mg cholesterol, 730mg sodium, 9g carbohydrates (3g dietary fiber, 4g sugar), 34g protein.
Note: We’ve provided special diet and nutritional information for educational purposes. But remember – we’re cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.See our Terms of Service.
