• 10 Servings
  • 15 min
  • Indian
  • 10 Servings
  • 15 min
  • Indian
  • No of Portions: 3.1
  • Portion Size {G}: 200

Special Diet:

Dairy free, gluten free, wheat free

Ingredients

  • Prawns 10-12pcs
  • Chef's Art Piri Piri Marinade 12g
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Instructions

  • Slit the prawns in desired size
  • Marinate it with Chef's Art Piri Piri marinade 12g, oil & water
  • Keep marinated prawns aside for minimum 2 hours or overnight
  • Cook it on a griller at for 10-15 minutes, by basting & turning the prawn pieces

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